Published On: Tue, Jan 8th, 2019

Tesco launches two brand new gluten-free sandwiches

Grabbing a quick bite to eat on-the-go has just gotten easier as Tesco has just released two brand new tasty gluten-free sandwiches. 

We know how difficult it can be to grab a delicious sandwich for lunch when you follow a gluten-free diet, but now you can pick up two brand new gluten-free sandwiches from Tesco.

Gluten Free Chicken, Bacon, Lettuce Sandwich

tesco gluten-free sandwiches

First up is the Gluten Free Chicken, Bacon, Lettuce Sandwich, which features sliced seasoned chicken breast, mayonnaise, beechwood smoked bacon and lettuce sandwiched between slices of gluten-free seeded bread.

The sandwich is priced at £2.80 and is also included in the £3.00 meal deal.

Ingredients

Gluten-Free Seeded Bread [Water, Rice Flour, Thickeners (Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethylcellulose, Methyl Cellulose, Xanthan Gum), Maize Starch, Tapioca Starch, Rapeseed Oil, Psyllium Husk Powder, Potato Starch, Egg White Power, Yeast, Spirit Vinegar, Millet Seeds, Sugar, Prune Purée, Wholegrain Maize Flour, Caramelised Sugar, Brown Linseeds, Rice Bran, Acidity Regulator (Sodium Carbonate), Folic Acid, Thiamin, Sunflower Seeds, Poppy Seeds, Quinoa, Salt], Seasoned Chicken Breast (25%) [Chicken Breast, Cornflour, Salt, Black Pepper, Garlic Powder, Sunflower Oil], Smoked Bacon (7%) [Pork Belly, Sugar, Salt, Emulsifier (Sodium Triphosphate), Honey, Preservative (Sodium Nitrite)], Water, Lettuce, Rapeseed Oil, Cornflour, White Wine Vinegar, Pasteurised Egg Yolk, Mustard Flour, Salt

Gluten Free Cheese & Onion Sandwich

tesco gluten-free sandwiches

Next up is the Gluten Free Cheese & Onion Sandwich, which is filled with a blend of mayonnaise, Cheddar cheese, red Leicester cheese, onion and full fat soft cheese in a gluten free seeded bread.

The sandwich costs £2.20 and is also included in the £3.00 meal deal.

Ingredients

Gluten-Free Seeded Bread [Water, Rice Flour, Thickeners (Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethylcellulose, Methyl Cellulose, Xanthan Gum), Maize Starch, Tapioca Starch, Rapeseed Oil, Psyllium Husk Powder, Potato Starch, Egg White Powder, Yeast, Spirit Vinegar, Millet Seeds, Sugar, Prune Purée, Wholegrain Maize Flour, Caramelised Sugar, Brown Linseeds, Rice Bran, Acidity Regulator (Sodium Carbonate), Folic Acid, Thiamin, Sunflower Seeds, Poppy Seeds, Quinoa, Salt], Cheddar Cheese (Milk) (12%), Red Leicester Cheese (12%) [Cheese (Milk), Colour (Annatto)], Water, Onion, Rapeseed Oil, Cornflour, Full Fat Soft Cheese With Cornflour [Full Fat Soft Cheese (Milk), Cornflour],  White Wine Vinegar, Pasteurised Egg Yolk, Mustard Flour, Salt.

Comments

Comments

Tags:
Read previous post:
Gluten-Free Heaven March 2019
Gluten-Free Heaven March 2019

The March issue of Gluten-Free Heaven is on sale now and this month we're paying special attention to the most...

Close