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Free-From Heaven is the UK magazine series dedicated to free-from cooking and baking. Made up of bi-monthly issues of Free-From Heaven and Gluten-Free Heaven, each issue features 101 inspiring seasonal recipes, plus essential advice, interviews with the experts, competitions and all the latest product news. If you’re following a gluten-free, dairy-free, sugar-free or vegan diet and want to add some delicious new recipes to your repertoire, these are the magazines for you.

Free-From Heaven is available in Waitrose, Asda, Tesco, Sainsbury’s, WHSmith, Lakeland, Marks & Spencers, Hobbycraft, Costco, Wholefoods, Budgens, Barnes & Noble (US) and foreign press stockists worldwide. Or you can buy direct or get the digital version.

Free-From Heaven is published by Anthem Publishing Ltd, home of Food Heaven, Italia!, Reloved, Classic Pop, Guitar & Bass, Music Tech and more quality, special interest magazines.

You can follow us on Twitter, Pinterest, and Facebook.

Free-From Heaven

Contact Us

Publisher: Sally FitzGerald (sally.fitzgerald@anthem-publishing.com)

Editor: Nick Gregory (nick.gregory@anthem-publishing.com)

Senior Advertising Executive: Lauren Morris (lauren.morris@anthem-publishing.com)

Digital Editor: Rachel Smith (rachel.smith@anthem-publishing.com)

Marketing: Verity Travers (verity.travers@anthem-publishing.com)

Publishing, Licensing and Distribution: Jon Bickley (jon.bickley@anthem-publishing.com)

Call us on (+44) 01225 489984

Anthem Publishing, Suite 6, Piccadilly House, London Road, Bath, BA1 6PL. UK