If there was ever a biscuit/cookie that is suited to the gluten-free diet then it is the amaretti, and these ones from Erin Renouf Mylroie are the perfect example of brilliance! [BOOK CREDIT] Recipe taken from 101 Greatest Cookies on the Planet by Erin Renouf Mylroie, published by Page Street Publishing, £13.85. […]
Amaretti
