Girl Scout Cookies add tempting new flavor, and it’s gluten-free!
The Girl Scouts just announced a brand-new cookie variety to their mouth-watering range, and the good news is the brand new cookie is gluten-free! The chewy Caramel Chocolate Chip cookie features rich caramel, semi-sweet chocolate More...
Cloud eggs
Cloud eggs are a simple but delicious way to start your day. Simply whip up the egg whites, form cloud or nest shapes with the whipped egg whites, and plop the egg yolk in the centre, and bake. Photo by Charlie More...
Whole Creations launches range of dairy and gluten-free pizza and ice-cream in Sainsbury’s
Frozen free-from food brand Whole Creations launches vegan pizzas and ice-creams in UK supermarket chain Sainsbury’s. UK-based frozen free-from food brand Whole Creations, who create a range of gluten-free pizzas More...
Stocking a gluten-free kitchen cupboard
Cooking or baking gluten-free food means ensuring all your ingredients are gluten-free. Coeliac UK’s Norma McGough gives some helpful tips for stocking your kitchen cupboard… Q) What gluten free grains and More...
Vietnamese-style caramelised chicken
This traditional Vietnamese-style caramelised chicken recipe promises a dish that perfectly balances a bittersweet caramel with salty and spicy flavours. Vietnamese-style caramelised chicken Recipe and image courtesy More...
20 spectacular gluten-free celebration cakes
There are so many things to celebrate, so why not celebrate with cake? These 20 amazing gluten-free cake recipes will help you to do just that, adding a touch of the spectacular to any occasion. Gluten-Free Chocolate More...
Asda cuts prices of essential Free From lines to become the cheapest on the market
Significant price rollbacks from supermarket chain Asda will bring the cost of a basket of its bestselling Free From lines down to £1 and £1.50. This will make its core Free From lines up to 40% cheaper than those More...
Bob Moore, founder of Bob’s Red Mill food company, is stepping down
Forty years after starting Bob’s Red Mill, 89-year-old founder Bob Moore is stepping down from his role as CEO. Moore has been the face of the company since 1978, when he and his wife discovered an old mill in More...
Portuguese food: When tradition meets exoticism through history
Ambra Torelli explores the history of Portuguese cuisine and recreates some of their gluten-free classics… I love traditional Portuguese food, because it allows me to mix lots of different cultures and cuisines More...
Stella Artois launches gluten-free beer to cater for those with coeliac disease
AB InBev has revealed it will be launching a new gluten-free variant of Stella Artois throughout the UK from August to cater to Brits with coeliac disease. Stella Artois is the UK’s bestselling alcoholic drinks More...
