Spicy potato Scotch eggs

Ah, the humble Scotch egg… The perfect accompaniment to any picnic, party or ploughman’s. This gluten-free vegetarian version is delicious and feels lighter than its meaty cousin, but be warned – they’re incredibly moreish! We absolutely love this Scotch egg recipe! The spicy potato coating is lighter and packs a more flavourful punch than sausage […]

Morrisons have released gluten and dairy free mozzarella sticks!

Morrisons just levelled-up on their party food with the introduction of some brand-new, gluten-free, vegan mozzarella sticks. Providing food for a whole host of people with different dietary requirements has never been easier! UK supermarket chain Morrisons have launched gluten-free vegan mozzarella sticks (or, should we say, No Moo-zarella Sticks), making party food that much […]

Spicy chickpea taco bowl recipe

This spicy Mexican dish is a simple, healthy weeknight option that takes just 15 minutes to make. It’s not just gluten-free – it’s also vegan! In this dish, surprisingly versatile chickpeas are prepared with a tropical twist. Pan-fried until golden with warming spices, they make the perfect foil for a lime, cucumber and mango salsa, […]

Beef San Choy Bow recipe

This San Choy Bow recipe is fresh, crispy and packed with flavour. If you’re looking for a lighter dinner that’s still packed with taste, then this gluten-free dish is for you! Chinese for lettuce wraps, Madeleine’s San Choy Bow is made by frying heritage beef mince with garlic and sesame oil until crispy and fragrant, […]

10 of the best gluten-free beers

Having a gluten intolerance can be tough enough without it getting in the way of your alcohol consumption! Thankfully, there’s no need to miss out on celebrations as breweries all over the country are responding to demand and coming out with their own gluten-free beers. We bring you ten of the very best – crack […]

Harissa chicken kebabs recipe

Give your body what it needs with these nutrient-packed chicken kebabs, ready in just 15 minutes! Free-range chicken infused with harissa, coconut, garlic and maple syrup, which give the skewers a lovely glaze once cooked. Accompanied by a herby cauliflower rice with chickpeas and pomegranate.

Gü have just launched four new gluten-free desserts!

The sweet-toothed masterminds behind Gü desserts have just announced four new free-from creations, all of which are gluten free! The world of gluten-free desserts just got that bit more exciting, as international pudding creators Gü Puds have announced the arrival of four brand new products suitable for those who avoid gluten! Lovingly created by Gü […]

7 of the UK’s best gluten-free takeaways

Just because you avoid gluten doesn’t mean you have to miss out on the pure joy of the humble British takeaway. More and more options for gluten-free foodies are popping up all over the country, and we’ve put together a list of some of the most popular. Sweet Mandarin, Manchester This Manchester Chinese takeaway has […]