This pumpkin curry by Spice Pots is so quick to make, and we found it even better using two pumpkin varieties – one where the flesh breaks down a little to thicken the sauce, and the other which holds it’s shape for a chunky bite here and there. The Goan works incredibly well, with the cinnamon in […]
Category: Recipes
Spiced Spanish Persimon® and Pumpkin Soup
There’s a warm spiciness to this bright and beautiful Pumpkin Soup – made all the more delicious with P.D.O. Spanish Persimon®. Delicious spicy soup
Cherry scary gluten-free Halloween treats
In celebration of Halloween, Love Fresh Cherries, the UK’s national cherry association, have worked with and Elise Humphrey, recipe creator and food stylist photographer, to create some spooky, yet delicious gluten-free treats for the whole family to enjoy. Halloween (31st October) is set to be a stay-at-home occasion this year, so get the kids involved with some easy yet delicious cherry good recipes for […]
Pork, Spanish Persimon® and Cider Casserole
Spanish Persimon® adds a great flavour to this warming slow-cooked pork and cider casserole. A delicious and warming pork and cider casserole
Hot Chocolate Cake
This superb Hot Chocolate Cake from Freee is a true showstopper. The only thing missing is a cup of tea, but you don’t need a recipe for that!!! Decadent, rich and everything you want from a chocolate cake
Salted Caramel Cake
This decadent, but totally guilt-free Salted Caramel Cake by Justine Murphy is a completely natural sweet fix, and you can really feel the benefits of the nuts and dates as you eat it. It’s wonderful for a special occasion, or just to keep in your freezer to indulge with a slice whenever you wish! Recipe taken from The […]
Chocolate, Avocado and Maple Tart
This chocolate, avocado and maple tart from Maple from Canada is completely flourless, but you wouldn’t know it as it’s a beautifully decadent treat where a little goes a long way… Flourless and totally delicious tart naturally flavoured with Canadian maple syrup
Aubergine madras
This simple aubergine madras by Brett Cobley (@epivegan) uses only 8 ingredients, most of which you probably already have! Simple aubergine curry made from just 8 ingredients
Red Lentil Coconut Curry
This red lentil coconut curry by Marlene Watson-Tara is a warming curry in the South Indian style, flavoured with aromatic fresh ginger, cumin and coriander. It’s made extra creamy and luscious thanks to the addition of organic coconut milk. The 22nd National Curry Week takes place from the 5th to 11th October 2020. Founded […]
Vegetable Biryani
As we celebrate National Curry Week, why not try this delicious and wonderfully aromatic dish with rich spices and layers of fragrant Pure Basmati rice, perfect for special occasions. The tantalising flavour and fluffy texture of Tilda Pure Basmati is key to this signature vegetable biryani… Wonderfully aromatic vegetable dish from India