Gluten-free pasta from Nomad Health

Are you fed up with the tasteless and rubbery pastas you get as a coeliac/gluten sensitivity? Check out this new gluten-free pasta from Nomad Health! 

Are you missing a tasty, healthy and nutritious pasta dish every now and again? Don’t give up! Just because you are coeliac, gluten sensitive, want to avoid gluten, vegan, vegetarian, or even diabetic! You can enjoy a bowl of delicious, healthy pasta made from wholesome ancient grains or low carb, high protein seeds as well as green banana.

Nomad Health’s SuperGrain selection recommended for vegan coeliac, gluten intolerant customers. They created our millet and quinoa pasta mixed with pharmaceutical grade turmeric to provide a healthy nourishing meal that are easy and quick, colourful and simply delicious.

SuperSeed pasta formulated for diabetic coeliac, gluten sensitive pasta lovers and paleo dieters. This pasta range is created using sesame, flaxseed and green banana pasta – all of them low in carbs, high in protein and fibre, so all you need is 50g per portion as you will fill up – guaranteed!

Nomad Health’s main aim is to create a delicious, high quality alternative for everyone with the highest quality of ingredients, strictly non-GMO, naturally nutritious and gluten / wheat free!

What will I win?
  • One-year supply of pasta includes 60 packets, sent every month with a new recipe!

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