Peanut Butter Muffins

These delicious Peanut Butter Muffins are super quick to make and don’t need any flour!

Mmmmm, peanut butter and muffins. What a combination. These peanut butter muffins from Skippy take no time at all.

peanut butter muffins

Peanut Butter Muffins

Servings 9
Calories 259 kcal
Author Skippy


  • 250 g SKIPPY Smooth Peanut Butter
  • 2 large eggs
  • 2 medium-sized very ripe bananas
  • 1/2 tsp bicarbonate of soda
  • 1 tsp vanilla essence
  • 2 tbsp runny honey

Optional toppings of choice

  • Dark chocolate chips
  • Raisins
  • Blueberries


  1. Heat oven to 200°C or Gas Mark 6

  2. In a blender, add peanut butter and the following 5 ingredients.

  3. Blend until smooth.

  4. Pour batter into a lightly greased standard-sized muffin tin.

  5. Top with desired toppings and bake for 12 minutes or until a toothpick inserted in the centre comes out clean.

Nutrition Facts
Peanut Butter Muffins
Amount Per Serving
Calories 259
* Percent Daily Values are based on a 2000 calorie diet.


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