Asian-style Mushroom and Vegetable Broth

Asian Broth

“I love spicy Asian-style soups and this broth base is a real favourite. You can make it a few days in advance and keep it in the fridge or freeze it in portions so that you can put something together quickly when you are really pushed for time. Don’t be put off by the long […]

JAZZ Apple & Ginger Dahl

Apple & Ginger Dahl

It might sound a bit weird using apple in a Dahl, but it actually works so well! Here we use @jazzappleuk which adds a natural sweetness to the dish and makes it extra delicious! This recipe is also perfect for freezing so you can always have a nutritious meal on hand!  it might sound a […]

Roasted South African Plum, Pumpkin and Lentil Korma

Roasted South African Plum, Pumpkin and Lentil Korma

In this delicious curry, South African plums are roasted with pumpkin or butternut squash, then combined with korma curry paste, coconut cream and canned lentils. Great news – it’s suitable for vegans and vegetarians too! In this delicious curry, South African plums are roasted with pumpkin or butternut squash, then combined with korma curry paste, […]

Clonakilty Turkey and black pudding ballotine

Clonakilty Turkey and black pudding ballotine

This festive turkey recipe is a fantastic alternative to the more traditional roast bird – perfect if you’re feeding a smaller crowd or just want to mix things up a little this year. Clonakilty Turkey and black pudding ballotine with smoked bacon jam, onions, walnut crumble and pickled cranberries by James Cochran for Great British Chefs. This […]

Clonakilty Christmas black pudding with sherry custard

Clonakilty Black Pudding Christmas Pudding

We know it sounds a little unusual, but the addition of black pudding into this traditional Christmas pudding recipe by James Cochran (Great British Chefs) for Clonakilty is actually a stroke of genius! The black pudding provides a subtle background depth and savouriness to the incredibly sweet, dried fruit and sugar, balancing everything without detracting from that classic festive flavour. […]

Mexican turkey and sweet potato

Mexican turkey & sweet potato

If you’ve still got some turkey left, which we imagine you have, then this sweet potato recipe from Paul Kelly of Kellybronze is healthy and extremely tasty, perfect for settling the stomach after the excess! Leftover Turkey and sweet potato make for a healthy lunch or dinner

Shepherd’s Pie with Ballymaloe Original Relish

Shepherd's Pie

 Shepherd’s Pie is a family favourite and for good reason; its mix of lamb in rich sauce smothered with buttery mash is comfort food at its best. This recipe uses Ballymaloe Original Relish in the sauce, giving an added layer of flavour to this kitchen classic.  Shepherd’s Pie is a family favourite and for good […]

Vegan Meatballs

Vegan Meatballs

These Vegan Meatballs by All Plants combine healthy with hearty, perfect for November and World Vegan Month 2020… Hearty amd healthy meatballs, perfect for a winter's evening