Mid Essex CCG Stops Prescribing Gluten-Free Foods

Word written in flour, meal with a spoon and a wooden fork

Yesterday, Mid Essex Clinical Commissioning Group (CCG) made the decision to stop the prescribing of gluten-free foods with immediate effect. This decision was made despite Coeliac More...

GLORIOUS! Team Up with Waitrose for ‘Create a GLORIOUS! Flavour’ Competition

GLORIOUS! Waitrose Competition

GLORIOUS! team up with Waitrose for a ‘Create a GLORIOUS! Flavour’ Competition. The winner will see their GLORIOUS! soup creation launch onto the shelves of Waitrose and More...

Celebrate Australia Day With These Healthy Tips!


Flaming mungrels, it’s Australia Day! So here’s 4 health trends from down under to celebrate…  Acai Berry pot The Acai Berry is a fruitnative to central and South More...

Buckwheat Crepes

Blueberry Buckwheat Crepes with Blueberry Lemon Compote

Buckwheat has been used for delicate crepes in France for years, amazingly Buckwheat is not actually a grain and these babies are gluten-free! Use the Chilean blueberries to More...

The Ultimate Vegan Pancake Recipe Guide

Pancakes are everyones favourite indulgent weekend breakfast, but did you know that Pancake Day is traditionally celebrated as a way to use up rich foods like eggs and milk More...

25 of the Best Gluten-Free Bread Recipes

It is a common misconception that those on a gluten-free diet cannot enjoy bread, but this couldn’t be further from the truth! In recent years, gluten-free diets have hit More...

Gluten-Free Heaven February/March


Your special baking issue of Gluten-Free Heaven is on sale now… The latest issue of Gluten-Free Heaven is on More...

Free-From Heaven January/February


Free-From Heaven is on sale now… The latest issue of Free-From Heaven is once again packed full with 101 More...

nutella mousse Nutella Mousse

This Nutella mousse may be a dessert that flies in the face of today’s healthy food...

KK-Chicken-Korma Kirsty’s Kids Kitchen Taste Test

At Kirsty’s, they believe it is possible to create delicious ready meals that are healthy, nutritious and...

white chocolate cake Raspberry and White Chocolate Cake

Feast your eyes on this dreamy white chocolate cake,  filled with whipped raspberry cream, and smothered in white chocolate...

Paleo Sandwich Bread

Paleo Sandwich Bread

This lovely paleo sandwich bread is grain-free, low-carb and so simple to make, and it makes the perfect bread More...

Roasted Brussel Sprouts with Bacon and Chestnuts

This recipe for roasted brussel sprouts with bacon and chestnuts uses Good Hemp Oil to roast the sprouts which really brings..

English Breakfast Mini Frittatas

These little English breakfast mini frittatas are laden with good fats, protein, essential vitamins and nutrients. Fun for kids to make..

Low-FODMAP on the go


Samantha Jones is a low-FODMAP lifestyle writer who quit her 9-5 life in order to travel, blogging as she goes. More...

Your Free-From stories… Kelly Wilson

Free-From Heaven reader and indie writer Kelly Wilson shares her free-from story, and how she manages her IBS symptoms… By Kelly..

My free-from life… Lynne Pritchard

A reader reveals how her dietary needs fit into her physically demanding free-from life… Although I have been dairy intolerant since..

Peanut Butter Cups

Clean Peanut Butter Cups Why have a Reese’s Peanut Butter Cup that’s full of sugar, salt and whatever else when you can have these, clean,..

Mint Chocolate Oreo Cake

mint chocolate oreo cake Mint and Chocolate are such an incredible combination of flavours, and they come together so well in this delectable layer cake...

Good Carma Foods Vegan Cheese Giveaway

Good Carma Foods specialises in a range of alternative natural, dairy free products, based in Carmarthenshire, West Wales. Their aim is to..

In the kitchen with… Phil Vickery

The ambassador for Coeliac UK, Phil Vickery talks to us about how he embarked on his gluten-free journey, and what you can expect..

Baked Vegetable Fries

Kids will love these baked vegetable fries, which make great healthy alternatives to chips that are very moreish indeed!  Baked Vegetable..

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