Fry’s Family Food Co., a popular South African brand of plant-based meat alternatives, has launched a brand new chilled range of grab-and-go vegan food options. The new offering from Fry’s includes four meat-free food products aimed at vegans and meat-eaters alike. The brand new range includes 12 delicious products, such as grab-and-go pasties and ready-to-eat pies […]
Oatcake maker Nairn’s has expanded its gluten-free lineup with a new range of flatbreads. Made from gluten-free wholegrain oats, Nairn’s Gluten Free Flatbreads are available now in Sainsbury’s in Original and Rosemary & Sea Salt variants. At just 55 calories per flatbread, they are pitched as an ideal alternative to a sandwich, or healthy accompaniment […]
Kellogg’s have announced that they will be launching a new range of vegan-friendly foods in the UK. W.K Kellogg’s plan to release their new fully vegan cereal line January 2018, and the range will include two No Added Sugar Granolas in Apricot & Pumpkin Seeds and Coconut, Cashew and Almond, two Organic Wholegrain Wheats in Original and Raisin, […]
Marks and Spencer has launched a new vegan and vegetarian range just in time for World Vegan Month this November. The new vegan and vegetarian range features 13 products including sweetcorn and chickpea burgers (£3.50), beetroot falafel (£4) and sweet potato steak (£2.50). Soy protein Even more excitingly, for the first time ever the company are releasing […]
A new vegan foodie sensation of ‘Tofish & Chips’ is a huge hit at Simpsons fish and chips in Stroud. A fish ‘n’ chip shop in Stroud has created a vegan-friendly version of the popular British takeaway in celebration of World Vegan Month. The ‘Tofish & Chips’ is made from slices of tofu wrapped in nori […]
London’s hottest new doughnut store, Doughnut Time, has launched a 4 pack of Vegan Doughnuts just in time for World Vegan Month! In celebration of World Vegan Month, London’s hottest new doughnut store, Doughnut Time, has launched a 4 pack of Vegan Doughnuts! The dreamy box of deliciousness features iconic doughnuts, including flavours such a raspberry jam-filled Pump up the Jam, vegan cream cheese […]
This rich, decadent dairy-free pudding is perfect for getting you in the festive spirit! Vegan chocolate cherry trifle By Rhian Williams (www.rhiansrecipes.com) Serves 8 | Prep 30 mins plus chilling | Cook 10-15 mins | Calories 320 (per serving) GF DF EF V MF Ingredients For the jelly: 400g (14oz) tinned cherries in syrup […]
Ambra Torelli travels the globe and discovers that, in some cuisines, being intolerant is just not an issue… As we stop on the side of the road to buy a fresh young coconut from a colourful fruit stand, a darling little girl (she must be five or six) comes up to me. She hands me […]
U.K. frozen food brand Birds Eye is expanding its gluten-free fish range with the introduction of Gluten Free Fish Fillets in Breadcrumbs. Last year, Birds Eye launched Gluten Free Fish Fingers into supermarket freezers around the UK, in response to the growing number of families that need to incorporate gluten-free dietary requirements into meal times. […]
The dairy-free ice-cream market is estimated to reach a marketplace value of $1 billion by 2027, and with major brands like Häagen-Dazs and Ben & Jerry’s releasing their own vegan offerings, Aldi are keen to get a scoop of the action with the release of two delicious new flavours. The new vegan ice-cream range consists of a […]