The FreeFrom Food Awards are back, and this year they’re celebrating their 10th anniversary year with bigger, better, new and exciting categories for 2017! Recent surveys suggest that over half the population now try ‘freefrom’ foods (gluten-free, dairy-free, egg-free etc) while 20% of the population (over 12 million people) are making active efforts to cut down […]
FreeFrom Food Awards open for their 10th anniversary year