A calorie conscious, gluten-free take on the classic, zesty key lime pie. This key lime pie is the most perfect dessert to serve up on a summer’s day! Key Lime Pie By Truvia® (www.truvia.co.uk) Serves 6-8 | Prep 25 mins plus chilling | Cook 35-37 mins | Calories 233 (per serving) GF SF MF Ingredients 1 packet […]
A powerful new vegan advertising campaign is using posters of animals with headlines such as “Dairy Takes Babies from Their Mothers” to force the public to consider where their food comes from, and at what cost… The thought-provoking new adverts are popping up everywhere from public transport, billboards, service stations to pubs to force passers by to confront […]
Coeliac UK has warned that the proposed cuts to prescriptions of gluten-free food in Bradford could end up costing the NHS more money in the long run. Coeliac UK is strongly opposing prescription cuts proposed by Bradford City and Bradford Districts Clinical Commissioning Groups (CCGs), who spent £320, 000 on gluten-free food prescriptions last year, […]
Foodstock, London’s latest food festival (Battersea Park, 30 and 31 July) has announced an exclusive partnership with the restaurant finding app, Kafoodle. The free app, which allows users to search for restaurants based on food allergies or dietary requirements, will allow festival goers to eat their way around the festival safely and quickly. Imagine how […]
Love to travel but feel restricted by a gluten-free diet? Jenna Sinclair gives us some handy advice for travelling gluten-free on our holidays… Here in the UK, day to day eating gluten-free is fairly easy. We’re a first-world country, blessed with a forward-thinking food industry which has come on leaps and bounds in the last […]
As many people who live with chronic illness know, laughter is sometimes the best medicine. A sense of humour can be essential to getting up each day and moving forward, despite the many challenges that chronic illness may bring with it. So here’s some funny pictures that perfectly sum up what it’s like to live with […]
A vegan pop-up Caribbean food truck in Liverpool, Ital Fresh, run by two Rastafarian vegans is making it their mission to spread the vegan, Ital and Rastafarian message… Jamaican food, for many people, is probably synonymous with jerk chicken, goat curries, salt fish, tilapia and loads of other such meaty staples. However many Rastafarians actually follow a strict vegan […]
Q I have just been diagnosed with coeliac disease, where do I start? Like anything in life, we must always see the positive in situations. Being diagnosed with coeliac disease can be extremely daunting and the ‘why me?’ syndrome can spiral into a negative depression, which is the last thing you need. Take some time to research, and I […]
Nottingham is the home of the only 100% gluten-free cafe in the East Midlands, Dottie’s Tearoom, who cater for people with a wide range of food allergies and intolerances… Dottie’s Tearoom began when owner Clare Wheat started baking for events at her grandmother’s nursing home, and being coeliac herself, made all of the cakes gluten-free. Clare was surprised […]
The number of people in the UK following a vegan or plant-based diet continues to rise, and with more and more people opting for dairy-free alternatives. And with the dairy-free industry showing no signs of slowing down, and prices of milk plummeting, dairy farmers have been feeling the strain, with 1 in 10 closing in the […]