Ask the experts… can anybody properly metabolise gluten?

metabolise gluten

Q Is it true that nobody can properly metabolise gluten? In short, yes. For many people it appears that humans lack the enzyme needed to metabolise/process gluten. Studies have shown that gluten/gliadin appears to be stable and not broken down by all gastric, pancreatic and intestinal brush-border membrane proteases (enzymes). This confirms that gluten is very poorly digested and passes through more or less […]

Gluten-Free Key Lime Pie

key lime pie

A calorie conscious, gluten-free take on the classic, zesty key lime pie. This key lime pie is the most perfect dessert to serve up on a summer’s day! Key Lime Pie By Truvia® (www.truvia.co.uk) Serves 6-8 | Prep 25 mins plus chilling | Cook 35-37 mins | Calories 233 (per serving) GF SF MF Ingredients 1 packet […]

Eating gluten-free in Italy

You might imagine that finding food that’s gluten-free in Italy is almost impossible, as many of their dishes traditionally feature gluten-rich foods. But times are changing, as resident Italian chef Ambra Torelli  found when she discovered just how far her country’s acceptance of coeliac disease has come in recent years… In the homeland of pizza, pasta, biscotti […]

Chocolate Orange Brownies

chocolate orange brownies

Fudgy, moist, chocolate brownies, with a hint of orange. You’ve never guess that these chocolate orange brownies are healthy! Not only that, they’re also gluten-free and dairy-free too – perfect for a not-so naughty mid-morning treat! Fudgy Chocolate Orange Brownies By Donna of Eighty20Nutrition. Serves 12 | Prep Time 10 min | Cook Time 30 min GF SF DF […]

Squidgy chocolate, almond and prune torte

Squidgy chocolate, almond and prune torte

This rich, fruity and ever-so-slightly boozy chocolate, almond and prune torte is a must-try recipe! And it’s particularly scrumptious when served with double cream or a little crème fraîche. Squidgy chocolate, almond and prune torte By Lucinda Bruce-Gardyne (www.geniusglutenfree.com) Serves 8-10 | Prep 25 mins plus soaking | Cook 35-40 mins | Calories 366 (per serving) […]

Hazelnut, plum and cinnamon tart

Hazelnut, plum and cinnamon tart

This hazelnut, plum and cinnamon tart not only looks charmingly rustic, it’s full of delicious flavours that make for a truly decadent pudding. If you want to shake it up, you could try replacing the halved plums with sliced nectarines, apricots or apples.  Hazelnut, plum and cinnamon tart By Lucinda Bruce-Gardyne  (www.geniusglutenfree.com) GF MF Serves 6-8 […]

Simple Raw Chocolate Brownie

Dark chocolate, particularly raw dark chocolate not only tastes delicious, it comes with a myriad of health benefits too, from improving health, brain function and lowering the risk of heart disease. So what could be a better way to celebrate International Chocolate Day on 7th July than with Honest Eat’s gluten-free dark chocolate brownie recipe!  Simple Gluten-Free Chocolate Brownie Serves […]

Gluten-Free Spaghetti Bolognese

Spaghetti Bolognese

This traditional, hearty gluten-free spaghetti bolognese is a real crowd-pleaser!  Gluten-Free Spaghetti Bolognese By Knorr (www.knorr.co.uk) Serves 4 | Prep 20 mins | Cook 35 mins | Calories 459 (per serving) Ingredients 1 Knorr Beef Stock Pot 1 garlic clove, peeled, mashed 2 onions, peeled, finely chopped 100g (3½oz) carrots, peeled 100g (3½oz) leeks, very […]