Gluten-Free Heaven’s gluten-free diet recipes, resources and articles to help you get the most from your Free-From lifestyle.
Ideal for summer BBQs and light lunches, this quick and easy Roasted Buckwheat Gnocchi Skewers with Tomato Salad is ideal for a hot summer’s day. Roasted Buckwheat Gnocchi Skewers with Tomato Salad The dish, crafted by Honest Eats’ recipe specialist, Charlotte Lloyd Owen, puts the flavour back in to vegan and gluten-free eating by […]
Have you recently discovered that you are gluten intolerant? Perhaps a loved one, or someone you care about is having trouble finding gluten free products and doesn’t know where to begin. Fear not, as the guys over at MOMA have created the ultimate gluten free guide. The guide will show you which foods and drinks […]
West Cornwall Pasty Co. have launched its newest range of gluten-free and dairy-free pasties. “Our new range of pasties are Gluten Free and Dairy Free so Every-Body will be jumping for joy! Pre-lunch, lunch, after lunch snack, tea, dinner, supper we’ll be there for you,” the brand said. “By Every-Body we’re talking about literally everyone! […]
Served with a crisp green salad, this baked, tomato and basil cheesecake makes a very tasty, summers evening dish. Tomato and Basil Cheesecake Serves 12 | Preparation time 25 mins plus chilling and setting | Baking time 1 hour GF SF DF EF V MF Ingredients For the base: 300g oatcakes, crushed 250g soya margarine, melted For […]
These chocolate brownies with a peanut butter marbled top are rich, cakey and oh-so chocolatey! And the peanut butter marbled topping adds a pleasant saltiness to these brownies that pairs beautifully with the chocolate. They can be made in advance and will keep well for up to one week in a sealed container that if you are […]
Crumbly, buttery shortbread, topped with a thick layer of chewy caramel and rich dark chocolate, this Millionaire Shortbread recipe is free-from baking at it’s finest! Millionaire Shortbread By Vicki Montague (The Free From Fairy) Serves 15 GF DF EF V MF Ingredients For the shortbread: 250g gluten-free plain flour (I used Doves Farm) 175g dairy-free spread, […]
Embrace your free-from diet with Free-From Heaven and Gluten-Free Heaven magazine- the delicious approach to loving your free-from lifestyle! Free-From Heaven is the UK magazine series dedicated to free-from cooking and baking. Made up of bi-monthly issues of Free-From Heaven and Gluten-Free Heaven, each issue features 101 inspiring seasonal recipes, plus essential advice, interviews with the experts, competitions […]
Q What are the merits of coconut flour in gluten-free baking? Ah, coconut flour! One of the most talked about foods of the last year. This merit on its own usually divides people into two camps: those who are desperate to try it and those who are naturally sceptical, claiming it’s another overpriced and popular […]
Healthy Hedonist Becky Graham shows how to improve your well-being by using mood-boosting foods… We all want to feel good – that’s a given – and we all know how our mood can influence what we eat. If you’ve ever craved a big bowl of chilli, pasta or a cheeky slice of cake after a long […]
Dotted with dried banana chips, and a generous helping of chocolate, this banana and chocolate tea bread serves as a wonderful pick me up with a cup of tea mid afternoon, or anytime of day for that matter! Banana and Chocolate Tea Bread Makes 10 thick slices | Preparation time 15 mins | Baking time 1 hour […]