Packed with lovely, wholesome and nutritious ingredients, like chocolate covered raisins, this rich and chocolatey paleo-vegan Christmas pudding is so good you won’t want to go back to making the traditional version! Pegan (Paleo-Vegan) Christmas Pudding By Donna Crous (www.eighty20nutrition.com) Prep 30 mins | Cook 3 hours GF DF EF V MF Ingredients 1/2 cup goji berries […]
This vegan protein muffin recipe by Ross Edgley could be the simplest, most indulgent, nutrient-dense “sports snack” to ever grace both your kitchen cupboard and gym bag! Vegan protein muffins This could be the simplest, most indulgent, nutrient-dense “sports snack” to ever grace both your kitchen cupboard and gym bag. Packed with fiber-rich carbohydrates and mouth-watering nut […]
Gluten-free sausages wrapped in scrumptious light and flaky gluten-free Silly Yak pastry, which is great for both sweet and savoury recipes, make the perfect treat for kids at Halloween. Halloween Mummy Sausage Rolls Ingredients: Gluten-free flour, for work surface 1 block Silly Yak puff pastry 8 Gluten-free sausages Sugar dots/writing icing for eyes 1 egg […]
Galettes are wonderfully simple desserts to make, and are a great way to use up the last of the season’s fruit. This gluten-free plum and blueberry galette is filled with fresh plums and blueberries, which makes for a winning flavour combination! Gluten-free plum & blueberry galette By Silly Yak (www.sillyyak.co.uk) Serves 4 | Prep 15 mins […]
Fudgy, moist, chocolate brownies, with a hint of orange. You’ve never guess that these chocolate orange brownies are healthy! Not only that, they’re also gluten-free and dairy-free too – perfect for a not-so naughty mid-morning treat! Fudgy Chocolate Orange Brownies By Donna of Eighty20Nutrition. Serves 12 | Prep Time 10 min | Cook Time 30 min GF SF DF […]
This hazelnut, plum and cinnamon tart not only looks charmingly rustic, it’s full of delicious flavours that make for a truly decadent pudding. If you want to shake it up, you could try replacing the halved plums with sliced nectarines, apricots or apples. Hazelnut, plum and cinnamon tart By Lucinda Bruce-Gardyne (www.geniusglutenfree.com) GF MF Serves 6-8 […]
This traditional, hearty gluten-free spaghetti bolognese is a real crowd-pleaser! Gluten-Free Spaghetti Bolognese By Knorr (www.knorr.co.uk) Serves 4 | Prep 20 mins | Cook 35 mins | Calories 459 (per serving) Ingredients 1 Knorr Beef Stock Pot 1 garlic clove, peeled, mashed 2 onions, peeled, finely chopped 100g (3½oz) carrots, peeled 100g (3½oz) leeks, very […]
Celebrate Independence Day in spectacular style with these deliciously patriotic gluten-free recipes that are perfect for the Fourth of July! 1. Raspberry Banana and Blueberry Macarons This delicious recipe can make any one of three fruit macarons: raspberry or banana or blueberry macarons. You get a deep fruit flavor with freeze dried fruit powder in the macaron […]
Cake, cake, glorious cake! From cupcakes to Victoria Sponge’s, we just can’t get enough of them! So here’s 15 gloriously gluten-free cakes to tickle your taste buds and get those bellies rumbling before dinner! 1. Strawberry Cake With Whipped Cream Cheese Frosting Three layers of moist vanilla cake, sweet whipped cream cheese frosting, and sliced strawberries […]
The flavours of the salmon and watercress in these delicious gluten-free pastry parcels work really well together to create one very tasty dish! Salmon and Watercress En Croute Serves 4 | Preparation time 45 mins plus cooling | Baking time 25 mins Ingredients For the pastry: Flour for dusting 500g ready made gluten-free puff pastry (we […]