This rich, creamy spicy gouda and chive risotto is a treat for the tastebuds! If you want to stick veggies in the mix, peppers, peas, broccoli and spring greens all work well in this tasty recipe. Spicy gouda & chive risotto By The Green Machine (www.thegreen-machine.com) Serves 4 | Prep 15 mins | Cook 30 […]
Even more people will now have the chance to enjoy the great taste of Peroni Nastro Azzurro, Italy’s most iconic beer, as they launch a gluten-free beer in bars, restaurants and pubs across the UK… After successfully launching their certified gluten-free beer to UK markets in late 2016, which were sold exclusively through Tesco and Carluccio’s, […]
Fast-growing ‘Food to Go’ brand Street Eats has unveiled four brand new gluten-free products that will go into its range at the end of January, reaffirming its commitment to providing an extensive offering for consumers with specialist dietary requirements. The London and Chester-based company successfully launched a totally revamped range of hot and cold eats […]
All Bar One has announced that it will be extending the residency of its pop up vegan menu due to unprecedented demand for its plant-based dishes. The menu, consisting of nine vegan dishes, was introduced on the 1st of January in partnership with Veganuary, the global charity encouraging people to embrace the Vegan lifestyle for January. […]
Italian restaurant chain Zizzi has seen a 150% rise in sales of vegan dishes this January, and is planning to add more vegan options to their menu in March. Zizzi has already sold 30,000 vegan dishes this year and the chain is now planning to add more vegan dishes to its menu after the success of […]
With only 5 grams of coconut sugar and absolutely no dairy, these gluten and dairy-free chocolate and vanilla muffins are the perfect healthy snack! Gluten-Free chocolate vanilla muffins By Ambra Torelli (www.littlebitesofbeauty.com) Makes 12 | Prep 15 mins | Cook 25 mins | Calories 92 (per muffin) GF SF DF V Ingredients For the vanilla […]
Are you fed up with the tasteless and rubbery pastas you get as a coeliac/gluten sensitivity? Check out this new gluten-free pasta from Nomad Health! Are you missing a tasty, healthy and nutritious pasta dish every now and again? Don’t give up! Just because you are coeliac, gluten sensitive, want to avoid gluten, vegan, vegetarian, […]
Q. Can cutting out dairy help with my Eczema? Eczema is a non-infectious, inflammatory skin condition. It often comes in bouts, with genetic predisposition, environmental allergens, temperature, stress and food all possible aggravates. Nutritionists agree that there’s a potential link between consumption of dairy products and skin conditions. This doesn’t mean that everyone with eczema has […]
From a nervous fresher to a successful recipe developer, Molly has overcome adversity with an emphasis on diet… Just before I started my first year at university, I was diagnosed with seronegative rheumatoid arthritis. Even though I was 19, the joints in my hands felt that of someone three times my age. I was about […]
This clever broccoli pizza is a twist on the cauliflower pizza base, and a great way to get your greens in! Broccoli pizza By Jenna Sinclair (www.rawrhubarb.co.uk) Serves 2 | Prep 10 mins | Cook 15 mins | Calories 403 (per serving) GF SF DF V Ingredients 2 free-range eggs, beaten 100g (3½oz) ground almonds 1 […]