Côte Restaurants Announces Gluten-Free Accreditation

This month, Côte Restaurants became the first French restaurant group to earn accreditation by Coeliac UK for their gluten-free menu. With restaurants across the UK, Côte are proud to be bringing more choice to the 1% of the population who suffer from coeliac disease and the many other people following a gluten-free diet.  Côte Brasserie […]

Paleo Creme Eggs

These spectacular paleo creme eggs are pure clean eating fun! These little treats are vegan, raw, gluten-free, grain-free, and free from unrefined sugars! Oh and did we forget to mention that with a little substitution, it’s easy to make them nut-free too for any allergy sufferers out there.  Paleo Creme Eggs By Georgina Young (www.greensofthestoneage.com) Serves 15 | […]

Udi’s Gluten Free’s Ultimate Cooked Breakfast

Sometimes after a late night, we just need perking up again. Udi’s Gluten Free has designed the Ultimate Cooked Breakfast – guaranteed to get you back in the game and on your feet so you can tackle the day.  Udi’s Gluten Free’s Ultimate Cooked Breakfast What you need: Udi’s Gluten Free Tiger Bloomer, bacon, sausages […]

Prewett’s Extends Gluten-Free Biscuit Range

Prewett’s, the UK’s leading gluten free biscuit brand, has further extended its range to include Milk Free biscuits, ‘indulgent’ All Butter cookies and individually wrapped chocolate coated biscuit bars.   The brand, owned by Northumbrian Fine Foods (NFF), is expecting to double both its distribution points and its retail sales value with the launch. “These […]

Ultimate Showdown: Coconut Oil vs Olive Oil

Have you ever wondered which is the best oil for dressing your salad, marinating, or sizzling your stir-fry? Well, wonder no more with this nutritional head-to-head battle… Trying to decide on the healthiest oil to use when baking, roasting and frying? Recent research studies have shown that the often-popular vegetable oils that have been used in […]

Honey Nut Granola

granola

Start your day the right way with this deliciousy chewy granola, thats positively bursting with crunchy, heart-healthy seeds, and tasty dried-fruits. Honey Nut Granola Serves 14 | Prep 5 mins | Cook 25 mins | GF DF EF MF Ingredients:  2 tbsp vegetable oil 125ml maple syrup 3 tbsp honey 1 tsp vanilla bean paste 300g rolled oats […]

Morrisons offers shoppers more in Free From

The newly improved and expanded Free From range at Morrisons has you covered for every occasion.   Eating gluten free food or dairy free needn’t mean missing out on the foods you love. Following feedback from customers, Morrisons has extended its Free From range to include additional core staples and on the go items meaning […]

Agave Yoghurt Cupcakes with Vegan Honeycomb

vegan honeycomb cupcakes

A delicate moist cupcake, topped with light fluffy, tangy frosting with a final garnish of vegan honeycomb to make one heck of a vegan cupcake! Agave Yoghurt Cupcakes with Vegan Honeycomb By Alexander Willow-Harvey (www.invegetableswetrust.com) DF EF V MF Ingredients: For the cup cakes: 1/3 cup rapeseed oil/ canola oil 1/3 cup agave syrup 1 […]

Mini Cheese and Chive Vegan Quiche

Mini Cheese and Chive Vegan Quiche

Perfect for picnics or a light lunch, this delicious little ‘cheese’ and chive vegan quiche might be small in size, but it’s positively bursting with flavour!  Mini Cheese and Chive Vegan Quiche By Alexander Willow-Harvey (www.invegetableswetrust.com) Serves 1 | Prep 40 mins | Cook 30 mins | SF DF EF V MF Ingredients: Pastry: 1/2 cup plain flour […]