This super easy to make recipe has the perfect addition of tangy tangerine (packed with vitamin C and antioxidants) – a heavenly combination with the chocolatey goodness that is cacao fudge. This recipe is: Gluten-free, Dairy-free, Egg-free, Refined Sugar-free. Suitable for Vegans and Vegetarians. By Amy of Fragrant Vanilla Cake. Although I eat them plain all the time, I […]
This yummy traditional Vietnamese soup has been ‘vegan-ised’ to create a delicious, flavour packed vegan and gluten-free meal. This recipe is gluten-free, dairy-free, egg-free, meat-free – suitable for vegetarian and vegan diets. By Dhanistha of The Vegetarian Blog. Pho soup is a traditional Vietnamese noodle soup typically cooked with spices, beef broth and topped with fresh herbs like cilantro […]
The days are slowly (very slowly) becoming more full of sunshine and summer is getting closer and closer. We can’t wait for a summer full of barbecues, picnics, fruity smoothies and enjoying the sunny weather as much as possible, as well as all the delicious seasonal fruit and veg that grows in abundance during these warmer months. Why […]
These yummy lemon and poppyseed muffins from Genius are wheat and gluten-free, and are deliciously moist. Launched in 2007, Genius started producing white and brown loaves of gluten-free bread. Since then, they have expanded their range with pies, pastries, bread rolls, teacakes, pizzas, mince pies, croissants, seeded loaves and lots more. At Genius they believe […]
Wonderfully healthy and so simple to make, these delicious refined sugar-free, gluten-free and dairy-free crunchy bars make a great breakfast on the go, after-school snack or packed lunch filler. By Christine Bailey. This recipe is: Gluten Free, Egg Free, Dairy Free, Refined Sugar-Free, Suitable for Vegetarians / Vegans* (*use coconut syrup or maple syrup instead of honey) […]
The June/July issue of Gluten-Free Heaven is here… The latest issue of Gluten-Free Heaven is once again packed full of 101 new and exciting gluten-free recipes, featuring a special section dedicated to alfresco picnic dining. There are also the regular sections including breakfast, lunchtime, midweek, weekend and bread recipes. Also this month, we speak to Danielle Walker about living without grains, we get to grips with the […]
The lovely folks over at Holland and Barrett have collaborated with chefs Natasha Corrett and Christine Bailey to share some top tips for hosting a successful free-from dinner party. The health retailer recently declared their plans to launch 50 free-from stores in locations across the UK. We can’t wait to see all they have to offer, after the success of their first […]
A delicious gluten free and dairy free tart full of flavour with the addition of vegan pesto and roasted tomatoes. Perfect warm or cold and ideal for summer picnics. By Christine Bailey. This recipe is: suitable for vegetarians, dairy-free, gluten-free. Preparation time: 20 minutes | Chilling time 15 minutes | Cooking Time: 50 minutes | Serves: […]
Packed with a combination of Indian spices, this colourful vegan biryani rice recipe is deliciously flavoursome and simple to make. By Dhanistha of The Vegetarian Blog. Biryani is a festive colorful rice dish from India, that is cooked with many spices and herbs. My Biryani version has lots of vegetables and leftover rice, stir fried in ghee or coconut oil. […]
This south asian wild rice and dark chocolate recipe is perfect for a satisfying summer breakfast or to serve as a hot dessert. By Mira Manek. This recipe is: Gluten-free, dairy-free, egg-free & suitable for vegans if using a vegan chocolate* (check chocolate brand you use is suitable) Ingredients: Makes two bowls 70g gluten-free wild rice 1 […]