M&S add two brand new vegan sandwiches to their range

M&S have jumped on the vegan wagon, launching two new sandwiches that are entirely vegan, alongside a selection of veggie pots. M&S sells over 1.5million sandwiches every week, with over 30 fillings but this is the first time it has sold sandwiches suitable for vegans. The Super Green sandwich is made up of edamame and […]

Baileys’ newly-reformulated vegan liqueur to hit US shelves in March!

After months spent formulating the recipe to remove the beeswax from their dairy-free (and gluten-free!) liqueur, Baileys has finally obtained vegan certification for its Irish cream beverage Almande Almondmilk Liqueur! The vegan and dairy-free community were delighted to hear about the launch of Almande as a dairy-free and gluten-free alternative to the famous Baileys Irish cream last May, […]

Tayto crisps manufacturer prosecuted and fined €2000 for selling ‘gluten-free’ crisps with high gluten content

The company that manufactures Tayto and Hunky Dory crisps has been prosecuted and fined €2000 for selling ‘gluten-free’ branded crisps with high level of gluten. Largo Foods, based in Ashbourne, Co. Meath was prosecuted by HSE officers under Regulation (EC) 178 of 2002 which legislates for food safety. The company paid fines of €2000 after […]

Vegan sushi restaurant set to open in Brighton

Happy Maki have made it their mission to create delicious vegan sushi that’s good for you, and for the fish too. Now they’re opening up a dedicated vegan sushi restaurant in Brighton this January!  Happy Maki is all about sushi rolled fresh to order. Bursting with fusion fillings, their maki rolls are super addictive and healthy […]