Gluten-Free Halloween Cupcakes

With the 31st October nearly upon us, spooky party planning will be in full flow. These cupcakes by Udi’s Gluten Free are terrifyingly easy to make using the All Purpose Flour. We’ve even got some insightful cooking tips to make sure you have a scream, this Halloween. Halloween Cupcakes GF Ingredients 150g Udi’s All Purpose […]

Honeybuns gluten-free baking mixes

These luxurious mixes are super easy to make and come with handy recipe suggestions to help you get the best bake possible!   Who are Honeybuns?  Honeybuns are a dedicated gluten free bakery based on an old dairy farm in Dorset. From sourcing the best ingredients to slow, gentle baking methods, everything they do is geared towards […]

Belfast gets gluten-free Christmas market

Gluten Free Ireland are to host the event next month following the success of their first gluten free food fair in Belfast.  Gluten Free Ireland was started by husband and wife team, Derek and Christina Thompson from their home in Ballynahinch in 2010. Son Michael built the website which has become one of the best known […]

Brewery experiments with first gluten-free barley

An Edinburgh-based micro-brewery is to trial the world’s first gluten-free barley and open up the prospect of a much wider range of beers for coeliacs and gluten-sensitive drinkers. Bellfield Brewery, the UK’s first dedicated gluten-free brewer, is a new, family-run brewery with a mission: to craft-brew great tasting beer that’s certified gluten-free. Bellfield’s founders know from […]

Co Yo add dual-layered coconut milk yogurts to range

Coconut yogurt brand Co Yo have just launched a brand new range of dual-layered coconut milk yogurts. Launching in Planet Organic, Toppers combines Co Yo’s new range of coconut yogurts feature a separate pot filled with nutritious, crunchy mixes that comes attached to the yogurt cup that’s filled with healthy, wholesome ingredients that provide a burst […]

5 signs you’re not getting enough protein

We’ve all heard about the perks of protein and why it is essential for our bodies; it helps boost our energy, keeps us feeling full and helps our bodies recover. But how do we know if we’re lacking in this vital nutrient?   “If you’re following a vegetarian or vegan diet, it’s particularly important to […]

New pill set to help thousands suffering from coeliac disease

People who suffer with gluten intolerance or coeliac disease now have access to a pre-meal tablet to protect against uncomfortable side effects, following successful clinical trials in Melbourne. The tablet, containing an enzyme from the papaya fruit, is also showing promising signs as a protestant for people with coeliac disease to use when they don’t know […]