‘Oast to Host’ launches new wheat-free and gluten-free flour range Gluten and wheat free bakery brand, Oast to Host, has launched two new flours designed to create the perfect pastry and versatile cake sponge. The two flour mixes are completely gluten-free, wheat-free and vegetarian. The Cake Flour creates a really moist light sponge which is […]
New gluten-free flour range launched
