Gluten-Free Heaven’s gluten-free diet recipes, resources and articles to help you get the most from your Free-From lifestyle.
This rich, fruity and ever-so-slightly boozy chocolate, almond and prune torte is a must-try recipe! And it’s particularly scrumptious when served with double cream or a little crème fraîche. Squidgy chocolate, almond and prune torte By Lucinda Bruce-Gardyne (www.geniusglutenfree.com) Serves 8-10 | Prep 25 mins plus soaking | Cook 35-40 mins | Calories 366 (per serving) […]
This hazelnut, plum and cinnamon tart not only looks charmingly rustic, it’s full of delicious flavours that make for a truly decadent pudding. If you want to shake it up, you could try replacing the halved plums with sliced nectarines, apricots or apples. Hazelnut, plum and cinnamon tart By Lucinda Bruce-Gardyne (www.geniusglutenfree.com) GF MF Serves 6-8 […]
Dark chocolate, particularly raw dark chocolate not only tastes delicious, it comes with a myriad of health benefits too, from improving health, brain function and lowering the risk of heart disease. So what could be a better way to celebrate International Chocolate Day on 7th July than with Honest Eat’s gluten-free dark chocolate brownie recipe! Simple Gluten-Free Chocolate Brownie Serves […]
This traditional, hearty gluten-free spaghetti bolognese is a real crowd-pleaser! Gluten-Free Spaghetti Bolognese By Knorr (www.knorr.co.uk) Serves 4 | Prep 20 mins | Cook 35 mins | Calories 459 (per serving) Ingredients 1 Knorr Beef Stock Pot 1 garlic clove, peeled, mashed 2 onions, peeled, finely chopped 100g (3½oz) carrots, peeled 100g (3½oz) leeks, very […]
The sticky sesame granola topping makes this moist loaf gluten-free cake feel almost virtuous! Granola Topped Gluten-Free Loaf Cake Serves 8 | Preparation time 20 mins | Baking time 45-50 mins GF MF Ingredients For the granola topping: 40g gluten-free porridge oats (substitute with roughly ground almonds if sensitive to oats) 30g sunflower seeds 20g sesame seeds […]
Celebrate Independence Day in spectacular style with these deliciously patriotic gluten-free recipes that are perfect for the Fourth of July! 1. Raspberry Banana and Blueberry Macarons This delicious recipe can make any one of three fruit macarons: raspberry or banana or blueberry macarons. You get a deep fruit flavor with freeze dried fruit powder in the macaron […]
Q I have a gluten intolerance, what alcohols should I avoid? In order to navigate your way round a toast-involving event, (hello wedding season) that is a very important question! You can pretty much be safe with cider, wine, most spirits, sherry, ports and liqueurs as even if a gluten-containing product is used as an ingredient, […]
Summer desserts don’t get much more decadent than these strawberry and passion fruit creme brulee pots! Strawberry & Passion Fruit Creme Brulee Serves: 6 | Cook time: 25 minutes | Prep time: 1 hr 30 mins GF MF Ingredients: Strained juice of 2 passion fruit 6 tbsp strawberry jam 4 large egg yolks 1 tbsp golden caster sugar […]
Banana fritters are a delightful way to use up those surplus bananas that have gone a little bit soft, but you just can’t help but purchase! And we love the fruity twist in Brinda’s recipe, as the inclusion of pear, coconut and almond add new flavours and textures, and are great way to spice up this traditional dessert. Pear […]
Cake, cake, glorious cake! From cupcakes to Victoria Sponge’s, we just can’t get enough of them! So here’s 15 gloriously gluten-free cakes to tickle your taste buds and get those bellies rumbling before dinner! 1. Strawberry Cake With Whipped Cream Cheese Frosting Three layers of moist vanilla cake, sweet whipped cream cheese frosting, and sliced strawberries […]