Gluten-free pumpkin cheesecake
Celebrate Halloween in spooktacular style with this lusciously smooth and creamy gluten-free pumpkin cheesecake. Gluten-free pumpkin cheesecake GF EF V MF Ingredients For the base: 300g Schär Digestive Biscuits 125g More...
Roobios crème brûlée
A moreish custardy pud infused with the distinctive flavour of rooibos, complete with a delicious crunchy top. Roobios crème brûlée Recipe by Tick Tock Tea (www.ticktocktea.com) GF V(vegetarian) MF Serves: More...
Pear & Hazelnut Muffins
Pear and hazelnuts make the perfect pairing in these moist and fruity muffins. Pear & Hazelnut Muffins Recipe by Nuttiva (www.nuttvia.com) Serves: 12 | Prep: 15 minutes | Cooking: 30 minutes SF V Ingredients 2 More...
Dairy-free coconut & pineapple sorbet
This creamy dairy-free coconut and pineapple sorbet is sunshine in a bowl! Dairy-free coconut & pineapple sorbet By Stacey Hogan (www.mynutricounter.com) Serves 6-8 | Prep 10 mins plus freezing | Cook none More...
Paleo-friendly caramel pecan brownies
Ooey, gooey brownies topped with crunchy caramel and pecans – these brownies are dangerously moreish! Paleo-friendly caramel pecan brownies By Stacey Hogan (www.mynutricounter.com) Serves 9-12 | Prep 20 More...
Gluten-free raspberry macaron cake
This tasty gluten-free raspberry macaron cake is packed full of fruity flavour combined with the soft yet chewy texture of a macaron. Gluten-free raspberry macaron cake Serves: 8 | Preparation time: 25 mins More...
Gluten-free lemon polenta cake
This tangy gluten-free lemon polenta cake by Dr. Oetker is light and zesty and the perfect finish to your meal. Gluten-free lemon polenta cake Serves: 8 | Preparation time: 15 mins | Cooking time: 1 hour 15 More...
Gluten-free chocolate mug cake
Ideal for an impromptu dessert, as it takes only 1 minute in the microwave, you won’t believe this delicious chocolate mug cake is gluten-free! Gluten-free chocolate mug cake By Donna Crous (www.eighty20nutrition.com) GF More...
Apricot & white chocolate gluten-free flapjacks
You can’t beat a slice of chewy gluten-free flapjack in the morning, especially one that’s packed with chunks of sweet apricot and drizzled with white chocolate. Apricot & white chocolate gluten-free More...
