These savoury gluten-free muffins are perfect for breakfast or brunch. Sprinkle parmesan on top for added cheesy flavour. Gluten-free cheese & sun-dried tomato muffins Servings: 9 muffins | Preparation time: 15 minutes | Cooking time: 25 minutes Ingredients 225g Schär Mix It! Universal 1tbsp baking powder 1tsp mixed herbs, dried 100g matured cheddar cheese, grated 50g […]
Gluten-free cheese & sun-dried tomato muffins
