Ask the Experts… How do I Bake Gluten-Free Bread in a Bread Machine

Q How do I bake gluten-free bread in a bread machine? Will a gluten-free bread mix work in my bread machine? It’ll all depend on the type of bread machine you have. Remember, normal bread requires much more rising and kneading than gluten-free bread so you’ll need a breadmaker with either a gluten-free option or a […]

Ask the Experts… Using Coconut Flour in Gluten-Free Baking

Q What are the merits of coconut flour in gluten-free baking? Ah, coconut flour! One of the most talked about foods of the last year. This merit on its own usually divides people into two camps: those who are desperate to try it and those who are naturally sceptical, claiming it’s another overpriced and popular […]

Ask the experts… How do I make my favourite recipe gluten-free?

Q How do I make my favourite recipe gluten-free? Can I just substitute gluten-free flour and if so, which sort? My advice would be not to adapt the recipe because the result is often inferior to what you’re used to. Instead, use a recipe that’s been specially developed for someone who can’t have gluten. The […]

Gravity-Defying Gluten-Free Snowman Cake

Despite what you might think, gravity-defying cake kits are very reasonably priced and you should find one in the shops for under £10. They’re also reusable so you’ll be able to make more masterpieces over the years as the mood takes you. This cake is an alternative to a rich fruit cake at Xmas and […]

Summery Lemon Zest Cake

Summery Lemon Zest Cake By Ali Walsh (http://www.lifeonaricecake.com) Serves 8- 10 | Prep 30 mins | Cook 25 mins | Calories 555 (per serving) GF DF Ingredients For the cake: 360g (12oz) caster sugar 150ml (5½fl oz) vegetable oil Finely grated zest of 2 lemons 4 large free-range eggs, beaten 200ml (7fl oz) soya milk 315g […]