A perfectly moist, rich and dense vegan Christmas cake, topped with a light and fluffy vegan meringue, and crystallised cranberries. Christmas Cake By Veronica and Amy Pearce (www.wrappedinnewspaper.com) GF DF EF V MF Ingredients 200g chopped dates 250ml water 150g raisins 150g sultanas 75g chopped walnuts 75g cranberries 1 tsp cinnamon 1/2 tsp all spice […]
Gluten-Free and Vegan Christmas Cake
