This is an absolutely delicious dessert. Apples can be used instead of plums depending on the season. Gluten-Free plum frangipane tart Servings: 8 | Preparation time: 40 minutes | Cooking time: 40-45 minutes Ingredients For the dough: 200g Schär Mix It! Universal 15g caster sugar 100g butter 1 medium egg, beaten 1-2tbsp cold water For the filling: […]
Gluten-Free plum frangipane tart
