Going gluten-free can be a difficult transition to make. Charlotte Willis provides her 10-step guide to make the change flawless… After months of discomfort, digestive difficulties, and wrestling with your diet, you find yourself here. Perhaps it’s taken you a while to come to this conclusion: gluten and your gut, well they just don’t seem […]
Bursting with vitamins and minerals as well as flavour, this healthy rainbow-coloured salmon salad bowl packs a substantial punch. Salmon rainbow salad bowl By Seasonal Spuds (www.seasonalspuds.com) Serves 2 | Prep 15 mins | Cook 20-25 mins | Calories 586 (per serving) Ingredients 8 cauliflower florets 8 stems of purple sprouting broccoli 2 tbsp rapeseed […]
See what we at Free-From Heaven HQ thought of a selection of the latest free-from milks to hit the aisles… We never thought this was going to be an easy test for a couple of reasons. How do you take a sip of milk and make a reasoned judgement as you would normally have it […]
Add a little spice into your life with this hearty and wholesome tikka masala made with protein-rich chickpeas. Chickpea tikka masala with fragrant rice Serves: 2 Ingredients 1 can of chickpeas 2 tomatoes 130g basmati rice 50g coconut cream 1 tbsp korma curry powder 2 tbsp tomato paste 1 vegetable stock cube 1 brown onion 2 […]
This delicious gluten-free Indian-fusion recipe for chicken traybake with crispy lemon & turmeric potatoes, red onion wedges and spinach is such a treat for a summers eve! Indian chicken traybake Serves: 2 Ingredients 320g British chicken thighs 1 red onion 400g potatoes 120g natural yoghurt 1 tbsp curry powder 3 garlic cloves 1 tsp ground […]
Luxury UK chocolate chain Hotel Chocolat has released a range of melt-in-the-mouth Easter-themed dairy-free chocolates. Luxury chocolate brand Hotel Chocolat has announced the release of its range of dairy-free Easter-themed chocolates in a recent Facebook post, saying: “Our NEW vegan-friendly Easter chocolate range will make you chirp with excitement!” Some of the tasty chocs gracing shelves this year include fun […]
London bakery B Bakery is launching a vegan afternoon tea, which is served on a traditional London tour bus. The all-vegan afternoon tea menu features a choice of tempting savoury dishes such as freshly cut sandwiches with delicious vegan fillings such as a beetroot and cucumber ginger sandwich, avocado and carrot roll, mixed vegetables quiche, quinoa and […]
Tesco has partnered with pioneering chef, Derek Sarno, to create ‘Wicked Kitchen’ – a new range of irresistible meals that celebrate everything that’s ‘wicked’ and tasty about plants. Prepared exclusively for Tesco, the new range will launch on 8 January in 600 stores nationwide. From crispy carrot pastrami to wicked-meaty barbecued ‘shrooms, the vibrant wraps, meals and salads have […]
This January sees the launch of seven exciting new plant-based products from Sainsbury’s, providing innovative solutions for meat-free mealtimes. Pulled Jackfruit A UK supermarket first, the new by Sainsbury’s Sweet & Smokey BBQ Pulled Jackfruit is super satisfying when stuffed in a taco, or shredded over the top of a burger. Hailed as a Google Trend rising star in […]
Pieminister has been making pies for nearly 15 years and every single one of them – from their gluten free range to their classics – is famed for its buttery pastry. So, to create a vegan version good enough to live up to the Pieminister name has been one of their biggest challenges so far. […]